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Blood, Bones, & Butter
Author:Gabrielle Hamilton
Published on 2012 by Random House Incorporated

Available formats: PDF, ePub, Mobi, Kindle, Audiobook

Book Description :

The chef of New York's East Village Prune restaurant presents an account of her search for meaning and purpose in the central rural New Jersey home of her youth, marked by a first chicken kill, an international backpacking tour, and the opening of a first restaurant.
  • Author -Gabrielle Hamilton
  • Format BOOK | 308 Pages
  • Published 2012 by Random House Incorporated
  • Language en
  • CategoryBiography and Autobiography
  • ISBN10 0812980883
  • ISBN13 9780812980882

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

Ebook Available formats: PDF, ePub, Mobi, Kindle, Audiobook


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